In fact, chard may actually taste better when it?s grown in cold weather. Sign up for our newsletter. Sometimes you hit a snag, like wilting. If you are not going to use the outer leaves because they are browning or riddled with insects, cut them at the base to encourage continued growth of the inner leaves. Chard in summer can bolt and get bitter, though, so Swiss chard spring planting is one of the better times to sow and harvest this healthy, delicious plant. Chard is a great addition to any vegetable garden. Depending on your use of the chard, you may want to harvest the leaves at different maturity points. Swiss chard is a great garden plant that?s easy to grow and get a lot of success from, but like anything, it?s not a guarantee. Companion plants for chard may be vegetable in nature or purely for aesthetic purposes, such as with perennial or annual flowers. Picking Swiss Chard. If you’re a person who values your leafy greens, you may want to grow a crop of colorful Swiss chard. If you continue to harvest your plant and keep it in the active growth stage, it should produce all the way through the spring and summer, and in most cases all the way up until the end of the year. A very cold-hardy plant, Swiss chard can continue growing all the way through November, even in northern US states. In the heat of the summer, chard is known to become bitter. When to Harvest Swiss Chard Harvest Swiss chard any time leaves are large enough to eat. The fully-formed leaves will be ready to harvest about 10-12 weeks after sowing, but late summer sowings may take a little longer. As with any produce from your garden, you will want to thoroughly clean Swiss chard before use. Swiss chard can be planted early in spring or midsummer. My husband just finished our 12'x36' deck and roof. Once you have begun your Swiss chard harvest, the plants can be continually harvested up until it frosts. To harvest the chard, use a sharp knife to cut the stalk at its base. I finished laying block for my basement for my new house construction. Learn more about spring planting chard here. Not only is it pretty, but the leaves are tasty, versatile, and very good for you. Use these steps to keep your Swiss chard in great shape throughout the year. Learn more in this article. Mistakes to Avoid when Growing Swiss Chard. Click this article for information on caring for Swiss chard in winter. As such, planting Swiss chard in containers does double duty; it provides a showy backdrop for other plants and flowers and makes for easy picking. Swiss chard is generally a trouble-free veggie, but this cousin to the beet plant can sometimes fall prey to certain pests and diseases. It’s easy to grow, so click here to learn about Swiss chard care in your garden. Website operating Cut individual leaves as you need them and the plant will keep producing new growth. Swiss chard can be planted early in spring or midsummer. You don't want to cut the inner leaves’ stems, as they're quite close to each other. Learn more here. Follow these step by step instructions to learn how to harvest your Swiss chard plants, to encourage the optimal yield and enjoy these leafy greens the entire season. Swiss chard is not only delicious and nutritious, but ornamental. The bitterness often subsides by then. I harvested sweet potatoes for the first time and got quite a few. submitted to our "DoItYourself.com Community Forums". To harvest the chard, use a sharp knife to cut the stalk at its base. The leaves of full-size chard can be eaten raw in salads or cooked and the midrib that can be used much like celery. But, if you know about these diseases and pests, you can take steps to prevent or treat them and save your harvest. If you want to extend the growing season even farther, a cold frame will typically ensure fresh chard through the winter months in colder climates. Swiss chard has an extended growing season that lasts all the way into the winter months in most areas of the country. I planted watermelon (sugar baby and one other mini melon variety) for the ... Half Hexagon Steps for deck--instructions or step by step??
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