In a large bowl, add the butter and lightly beat for a minute by hand. Such a mouthwatering fluffy muffin……thanks for posting easy chocolate muffin……I have doubt. on July 10, 2018: I'm certain you will love the mufiins too when you taste them. Thanks for your recipe. Oil – 1/4 cup / 60 ml Not to mention so chocolaty.. Don’t forget to check it’s nutrition here . Step 3: After this take a different bowl and put the cream condensed milk and butter in it. Watch our recipe video below if you need some additional help. You know what’s better than chocolate? You just measure few ingredients and dump them into a bowl, mix it and bake it. each oven will vary, As per the measurements I did but my batter was not thick like yours. And please share your feedback in the comments! Rajan loves cooking dishes from his native Indian cuisine. Eggless pumpkin and chocolate chip muffins are best way to feed pumpkin to your kids. Rajan Singh Jolly (author) from From Mumbai, presently in Jalandhar, INDIA. Mix well until sugar dissolves. Take flour, cocoa, baking soda, salt in a bowl and mix well. This site uses Akismet to reduce spam. @Manaliit is made in OTG. We have complete a month of being at home and ever since I started WFH, I had been wanting to bake some muffins and cakes as kids keep a … I like the thought of the muffins being moist and spongy, too. bottom or middle rack? Or you must have used way too much baking soda than mentioned. Now for supplies you should visit bakerykart. For making cakes, which rack do we have to use in otg? Chocolate ON Chocolate aka double chocolate and these muffins are just that. It has no butter, no condensed milk or yogurt. Hi aarthi..can I use wheat flour inthis recipe.if yes do I need to add anything thing in more quantity. Cocoa Powder – 3 tblspn Just adjust the baking time, as it varies from oven to oven. I always seem to run out of eggs even though I buy a dozen a week. Wow!!!! maine microwave convection mein 190 degree pe bake kiya tha. Hi, i tried this today and it came out amazzzingggg.. Audrey Hunt from Idyllwild Ca. I love baking muffins, not only they are delicious. Step 4: After this add flour mixture in milk and then add chocolate chips over it and mix well. Check out my recipe video to see how these eggless chocolate chip muffins have been prepared. And the cupcake looked well. This is one kind of recipe, no creaming of butter is involved. Sugar – 1/2 cup powdered / 100 grams This is a tried-and-tested recipe. Keep aside. Hi aarthi…I tried this recipe..it turned out too good…but it was a little moist…is that the correct texture or did i make any mistake?? Bill, I had no idea you love chocolate so much. The only thing i suggest is to use good quality cocoa powder since it makes all the difference. Well, more of it is the pipeline. Dark chocolate is a very healthy chocolate if eaten in limited amounts on a daily basis. I don't have a problem with eggs but am always on the lookout for alternative ways to adapt recipes. Line a muffin tray with cases and set aside.. now it is done..it will take around 20 mins or so. on July 09, 2018: What a delicious, recipe for eggless chocolate muffins! Preheat oven to 190 degree C. Line a 6 cup muffin mould with cupcake cases and set aside. Add the condensed milk and mix well till smooth, about 2 minutes. Thank you so much for appreciating. Remove the mold and let cool till just warm before removing the muffins. Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. Lovely Recipe, tried it works well. Sift the dry ingredients—the maida, baking soda, baking powder, and cocoa powder in a bowl and mix well. According to me it is less work and waiting period then making pie and when we talk about calories than this muffins wins with it’s rival pumpkin pie. After this add vanilla essence, khoya and cream. I also like to bake without eggs as some people do not eat eggs. Sorry for repetitive question.Are these made in otg or microwave?Do silicon moulds work in otg? Spoon the batter in muffin pan lined with liners filling each cup only 2/3 full. If you fill them too full, they'll bake over the edge and probably get stuck to the pan. please help. I'm sure, as you say, I won't be able to eat just one. The absolute best recipe to make eggless Double Chocolate Muffins that are super chocolaty, moist and really tender. Salt – 1/4 tsp https://www.youtube.com/watch?v=qB7Punwig-o. Thanks for the wonderful recipe. on July 09, 2018: Mary, then this recipe is what you will like to save. These are as soft & spongy as the ones with eggs.Thank you for stopping by Audrey. Chocolate chip muffins recipe with step by step pics – easy to prepare delicious eggless chocolate chip muffins made with whole wheat flour. Vinegar or Lemon Juice – 1 tsp Linda Crampton from British Columbia, Canada on July 09, 2018: I love chocolate and I like condensed milk, so your recipe sounds great to me! Easy to prepare and so yummy, you will not be satisfied with just one. If chocolate is what makes you go weak in the knees, then these are for you. Step 5: After this add milk to mix and mix it well. (My 1 cup measures 240 ml). Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. on July 19, 2018: Peggy Woods from Houston, Texas on July 19, 2018: These eggless chocolate muffins sound delicious! I made it using the exact measurements except for the fact that I used icing sugar than the regular sugar but for some reason it had a soapy aroma in it. Rajan Singh Jolly (author) from From Mumbai, presently in Jalandhar, INDIA. Mary Wickison from Brazil on July 09, 2018: These look really good. Please advise what went wrong. As a family we are chocolate lovers and any sweet or dessert with chocolate gets finished in no time. Take sugar,water, vanilla, oil and vinegar in a bowl and mix well till sugar is melted. Preheat oven to 190 degree C. Line a 6 cup muffin mould with cupcake cases and set aside. Bill Holland from Olympia, WA on July 09, 2018: 120 grams salted butter, room temperature, 200 grams condensed milk, room temperature. Vanilla Essence – 1 tsp Learn how your comment data is processed. But they are a breeze to make. The batter should be of dropping consistency. Eggless Chocolate Brownie with condensed milk. Take sugar,water, vanilla, oil and vinegar in a bowl and mix well till sugar is melted. Preheat oven to 190 degree C. Line a 6 cup muffin mould with cupcake cases and set aside. Soft, spongy, and moist, these eggless, chocolate, and dark chocolate chip muffins are made with condensed milk. Why.? Soft, spongy, and moist, these eggless, chocolate, and dark chocolate chip muffins are made with condensed milk. Take sugar,water, vanilla, oil and vinegar in a bowl and mix well till sugar is melted. sugarnspicebyradhika.com/2015/06/24/double-chocolate-muffins-eggless Ingredients for Eggless Chocolate cake: All purpose flour - known as maida in HindiUnsweetened cocoa powder Baking powder and Baking soda Sweetened condensed milk - This is act as an egg in this recipe. Dark chocolate is a very healthy chocolate if eaten in limited amounts on a daily basis. Easy to prepare and so yummy, you will not be … Molten Chocolate Lava Cakes Recipe – Nigella’s Chocohotopots Recipe ». Eggless Double Chocolate Muffin is easy to make muffin made with a double dose of chocolate and kids will love this! Will pin this to my sweet breads board so that I can easily find it when I wish to bake some. the cake rose and was looking normal , but the inside of the cake was gooyee, vo bread ke saman dikh raha tha par naram, aate ke saman tha, kya maine undercook kiya?? Add the dry ingredients mixture to this and mix till the batter is smooth. brownies, eggless, fudgy Saturday, March 21, 2015 I have never quite made eggless brownies, fearing they will turn sad..real SAD!! Thanks for sharing. hi.. can I use self raising flour for making this? Let’s make our Eggless Muffins with Chocolate Chips In a bowl, take Milk, Oil, Vanilla Essence and Sugar. This soft eggless cake and cupcakes are made from ingredients easily found at your home. Put in the chocolate chips, saving some to garnish the muffin batter later. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours! Stir to disperse. It calls only for oil but the muffins turns out so moist and delicious. The texture was perfect, everything looked great but it was less sweeter and had a very soapy aroma coming out of it. Your email address will not be published. Take flour, cocoa, baking soda, salt in a bowl and mix well. Thank you for stopping by. Rajan Singh Jolly (author) from From Mumbai, presently in Jalandhar, INDIA. He likes to share his favorite recipes with his online readers. Add the vanilla essence and milk, and mix till well combined.
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