Sprinkle with a little bit of salt. Cook, without boiling, for about 8 mins, until the pork has changed colour and the greens are cooked, but still a bit crunchy. work that takes up most time. The soup is light, aromatic and very comforting! boneless pork chops, fresh spinach leaves, chicken broth, cannellini beans and 2 more Ham & Cabbage Soup Pork ham, pepper, bay leaves, cabbage, garlic, salt, onion, chicken broth and 3 more Pork soup with carrot and fresh chinese yam - Good for overworked executives and alleviates late night fatigue Pork soup with Chinese yam and goji berries - A light herbal tonic Pumpkin soup with pig's liver - Good natural remedy for people with night blindness due to nutritional deficiency Post a photo on instagram & tag @noobcook + #noobcookrecipe! Required fields are marked *, Thanks for visiting!! Pork meatball soup with winter melon and crab meat. Hope you will like this too! STEP 1 Tip all the ingredients, except the spring onion greens, into a large saucepan, put the lid on and bring to a gentle simmer. Serve this with a bowl of rice. https://www.food.com/recipe/chinese-style-noodle-and-pork-soup-182003 Your email address will not be published. Your email address will not be published. Now, back to this delicious Chan Choy Tong (Malabar Spinach Soup). If someone can do the meal prep for me, I don’t mind the cooking, really….lol, Your email address will not be published. Tried a recipe from Noob Cook? Bring a pot of water with 1 tsp salt added. This looks so delightful :-)), Yes, it is always the prep. As I was saying, this soup can be prepared in no time at all. Do check out the recipes gallery for cooking inspiration. One-dish is absolutely the way to go for busy days, even for not-so-busy days :p Love this with lots of Chinese spinach too but it is not easy to get 苋菜 and this dish , IMO, tastes so much better with 苋菜 (less “metallic” taste) than the other spinach varieties. pluck, wash and spin dry the spinach leaves, then keep them in a salad jar overnight in the fridge. (Read more about ...). Do check out the recipes gallery for cooking inspiration. Required fields are marked *, Thanks for visiting!! marinade the mince pork (or chicken) overnight in the fridge. To prepare the ingredients beforehand so that you can cook this quickly after work, you can: You can replace macaroni with your favourite noodles such as tang hoon, bee hoon or angel hair. This spinach soup is comfort food at its best. For variations, you can use other ingredients such as prawns, mushrooms or salted eggs. Prepare Chinese spinach. 1 packet (200-250g) Chinese sharp/round spinach (苋菜), 1 chicken bouillon cube, preferably MSG-free, a saucer of sliced chilli padi in light soy sauce. The flavors of the spinach, pork and dried shiitake are enough to season the soup. Prepare Chinese spinach. To … Pluck the leaves (discard the stems), rinse them in a colander, drain and set aside. Prep Time: 10 mins (excluding marinating time), I miss century eggs so much!!! (Read more about ...). Post a photo on instagram & tag @noobcook + #noobcookrecipe! Your email address will not be published. Directions: Marinade minced pork (or chicken) with seasonings (A) for at least 30 minutes (up to overnight) in the fridge. This meatball soup is a quick boiling soup. Some families would use ikan bilis (dried anchovies) while others minced … 1 packet (200-250g) Chinese sharp/round spinach (苋菜), 2-3 servings macaroni (about 40 grams per person), 1 chicken bouillon cube, preferably MSG-free, a saucer of sliced chilli padi in light soy sauce. Pluck the leaves (discard the stems), rinse in a colander, … You can add noodles or macaroni to make this a one-dish meal. Tried a recipe from Noob Cook? Cook macaroni.